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■[Seasonally limited from September, October to April] Recommended!Oyster menu from Hinase, Okayama Prefecture■
![[Seasonally limited from September, October to April] Kakioko (oyster okonomiyaki)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ar082c51/36738595/codc_w340h340.jpg)
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![[Seasonally limited from September, October to April] Kakioko (oyster okonomiyaki)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ar082c51/36738595/codc_w500h500.jpg)
[Seasonally limited from September, October to April] Kakioko (oyster okonomiyaki)
1200 yen
Extra oysters 1,650 yen*9, seasonal menu from October to April.
![[Seasonally limited] Teppanyaki oysters (butter, rock salt, or pokka) / Oyster ajillo with bucket](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ar082c51/36738604/mt28_w340h340.jpg)
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![[Seasonally limited] Teppanyaki oysters (butter, rock salt, or pokka) / Oyster ajillo with bucket](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ar082c51/36738604/mt28_w500h500.jpg)
[Seasonally limited] Teppanyaki oysters (butter, rock salt, or pokka) / Oyster ajillo with bucket
950 yen each
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[Seasonally limited] Oyster mix (pork + squid + oyster) *Okonomiyaki
1120 yen
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[Seasonally limited] Oyster special (pork + squid + shrimp + octopus + oyster) *Okonomiyaki
1650 yen
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[Seasonally limited] Kaki Deluxe (pork + squid + oyster) *Hiroshimayaki
1400 yen
Mini size...1200 yen
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[Seasonally limited] Special (pork + squid + shrimp + oyster) *Hiroshimayaki
1600 yen
Mini size...1400 yen
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[Seasonally limited] Oyster mix (oysters + pork + squid + shrimp) *Grilled green onions
1400 yen
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[Seasonally limited] Stir-fried oysters and bacon / Grilled oysters in foil
1000 yen each
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[Seasonally limited] Oyster fried noodles with soy sauce / Kakimonja
1050 yen / 1100 yen
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[Seasonally limited] Oyster fried rice
950 yen
■Okonomiyaki■※Large plus 300 yen/Extra large plus 500 yen
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The ultimate pork ball
950 yen
Place twice as much Sangenton pork on top of the okonomiyaki and grill it for 1.5 times as long as usual to make it crispy and fluffy, then top with a fried egg.Enjoy the ultimate pork balls!
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Potato tartar (potato + pork + tartar sauce)
900 yen
A specialty from our predecessors! Crispy on the outside and fluffy on the inside, our ``Caulifu Light'' base is topped with sautéed potatoes and homemade tartar sauce! Please try our signature taste!
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Pork/squid/pork squid
650 yen/650 yen/800 yen
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shrimp/beef/suji
700 yen/750 yen/750 yen
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Mix (pork + squid + shrimp) / Potato mix (pork + squid + shrimp + potato)
950 yen/1020 yen
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Special (pork + squid + shrimp + octopus) / Mochi (mochi + cheese) / Pork mochi (pork + mochi + cheese)
1200 yen/920 yen/980 yen
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Sujicon (suji+konnyaku)/pumpkin cheese (pumpkin paste+cheese+pork)
950 yen each
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Suji kimchi (suji + kimchi) / Chikarayaki (mochi + bacon + perilla leaves + potato)
980 yen/1050 yen
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Green onion kimchi pokka (green onion + kimchi + pork) / Mediterranean grilled (squid + shrimp + octopus + scallop) / Hormone (hormone + green onion + egg)
1100 yen/1300 yen/1050 yen
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Tomato cheese (pork + tomato + cheese + perilla)
¥ 1050
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Abokeema (avocado + keema curry + tomato)
¥ 1050
Cheese topping +250 yen
■Hiroshimayaki■※Large extra 400 yen
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Standard (Pig)/Pork Squid/Deluxe (Pig + Squid + Shrimp)
880 yen/1050 yen/1200 yen
Mini size...750 yen/Mini size...900 yen/Mini size...1050 yen
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Onomichi ware (zuri + squid tempura)
850 yen
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Stamina Yaki (Hormone + Kimchi) / Veggie Yaki (Pork + 8 kinds of vegetables)
1450 yen/1100 yen
Mini size...1300 yen/cheese + 250 yen
■Negiyaki■ *Large plus 350 yen, extra large plus 600 yen
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Pig/squid/pork squid
750 yen/750 yen/900 yen
Suji/Kimchi Bokka (Pork + Kimchi)
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Suji/Sujikon (Suji + Konnyaku)/Kimchi Pokka (Pork + Kimchi)
850 yen/1050 yen/950 yen
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Suji kimchi (suji + kimchi)/suji con potato (suji + konnyaku + potato)
1050 yen/1100 yen
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Negikon (sliced green onion + tendon + konnyaku) / mix (pork + squid + shrimp)
1100 yen/1050 yen
■Modern Yaki■*Large extra 250 yen
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Pig/squid/pork squid
750 yen/750 yen/900 yen
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Shrimp/suji
800 yen/850 yen
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Green onion modern (green onion + pork)/mixed (pork + squid + shrimp)
950 yen/1050 yen
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Green onion kimchi pokka (green onion + pork + kimchi) / Oborozuki (pork + egg yolk + meringue)
1150 yen/1200 yen
Oborozuki...A modern udon-based dish with a fluffy texture.
■Ura Monja■
■Yakisoba (udon)■ *Half a ball plus 100 yen, one ball plus 200 yen
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Pork/squid/pork squid
650 yen/650 yen/800 yen
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Shrimp/suji/beef
700 yen/750 yen/750 yen
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Mix (pork + squid + shrimp) / Potato mix (pork + squid + shrimp + potato) / Special (pork + squid + shrimp + octopus)
950 yen/1020 yen/1200 yen
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Topped with mentaiko (pork + mentaiko) / Shiso mentaiko (pork + mentaiko + perilla leaves) / Hormone yakisoba or udon (hormone + egg)
850 yen/950 yen/950 yen
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Tontoro fried noodles with green onion salt (tontoro + green onion) / Seafood fried noodles with salt (squid, shrimp, octopus, scallops)
850 yen/1200 yen
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Salt fried noodles with clams and tomatoes/Refreshing fried noodles with plums and shiso leaves (pork + plum + shiso leaves)
900 yen/850 yen
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Pork and eggplant dandan yakisoba (pork + eggplant + chive)/Large shrimp and chive XO sauce yakisoba
880 yen/980 yen
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Sukiyaki style tsukemen yakisoba (pork + green onion + egg) / chorizo curry yakisoba (sausage + onion + fried egg)
850 yen/880 yen
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Neapolitan style tomato yakisoba (pork + tomato + parmesan cheese) / omelette soba pork / omelette soba mix (pork + squid + shrimp)
950 yen/850 yen/1150 yen
■Teppanyaki■
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Vegetables
300 yen ~ 550 yen
Grilled edamame 300 yen / Green pepper 320 yen / Onion 320 yen / Pumpkin 320 yen / Eggplant 320 yen / Pumpkin 320 yen / Konjac 380 yen / Stir-fried vegetables 550 yen
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Cow
550 yen ~ 780 yen
Hormone 680 yen/skirt steak 780 yen/sujikon garlic 680 yen/suji 550 yen
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chicken
550 yen ~ 680 yen
Roasted young chicken with black pepper 620 yen/Seseri 680 yen/Spicy stir-fried Zuri and konnyaku 550 yen
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Pig
500 yen ~ 780 yen
Tonpeiyaki 500 yen / Tonpeiyaki special 700 yen / Tontoro grilled with salt 600 yen / Bacon steak 780 yen / Stir-fried pork and eggplant with oysters 680 yen
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seafood
600 yen ~ 950 yen
Oyster butter 950 yen / Scallop 750 yen / Fried Japanese squid and cabbage 600 yen / Shrimp 650 yen / Garlic shrimp 880 yen
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Pokka series *Vegetables with kimchi
450 yen ~ 850 yen
Kimchi Pokka 450 yen / Green Onion Pokka 580 yen / Squid Pokka 650 yen / Suji Pokka 650 yen / Vegetable Pokka 850 yen
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Other
320 yen ~ 650 yen
Sausage 450 yen/Spicy sausage 500 yen/Chive bean sprouts 380 yen/Osaka-style grilled squid 420 yen/Pokakari cheese 450 yen/Cheese rice crackers 320 yen/Jaga butter topped with salted fish 480 yen/Avocado and yam omelet 650 yen/Potato pao 320 yen
■ Salad ■
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Tofu and avocado salad/Caesar salad with crispy bacon and warm egg
Each 680 yen
■Speed menu■
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Chinese cabbage kimchi/dried radish kimchi/tomato slices
300 yen for each
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cold tofu
280 yen
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Three types of kimchi/avocado kimchi/chanja cream cheese
650 yen/450 yen/480 yen
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Changja/Salted fish/Avocado making/Mentaiko
Each 380 yen
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Sangen pork steamed pork kimchi ~lettuce wrap~
¥ 780
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Menma and cucumber with chili oil/Kimchi yakko/Beef tendon with ponzu sauce
420 yen/400 yen/500 yen
■Rice meal■
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Garlic fried rice/Chili oil fried rice/Kimchi fried rice
550 yen/580 yen/600 yen
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Changja fried rice/pork kimchi bowl/grilled tendon bibimbap
650 yen/600 yen/880 yen
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Skirt steak bowl/Rice with chili oil and egg
880 yen/400 yen
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Sobameshi/Suji Sobameshi/Keema Curry Sobameshi
800 yen/900 yen/900 yen
Kimchi included +100 yen, half +150 yen, large +200 yen
